Chocolate Chip Protein Balls

Highlighted under: Healthy & Light

These delicious chocolate chip protein balls are the perfect snack for any time of the day. Packed with protein and bursting with chocolatey goodness, they are both satisfying and healthy.

Stella Cameron

Created by

Stella Cameron

Last updated on 2025-12-24T14:33:38.482Z

Chocolate chip protein balls are not only a great source of protein but also a sweet treat that can satisfy your cravings. They are perfect for a post-workout snack or a quick energy boost during the day. With a delightful combination of oats, nut butter, and chocolate chips, these protein balls are as nutritious as they are delicious.

Why You'll Love This Recipe

  • Rich chocolate flavor paired with wholesome ingredients
  • No baking required - easy to make in just minutes
  • Perfect for meal prep and on-the-go snacking

Nutritional Benefits

These Chocolate Chip Protein Balls are not only a delicious treat but also a powerhouse of nutrition. With rolled oats as the base, they provide a good source of dietary fiber, which aids digestion and keeps you feeling full longer. The oats are complemented by peanut butter, which is rich in healthy fats and protein, making these bites a perfect post-workout snack or a midday energy booster.

In addition to their fiber content, these protein balls include protein powder, which helps repair and build muscle, making them ideal for those on fitness journeys. The combination of natural sweeteners like honey or maple syrup ensures that you get a quick energy boost without the crash associated with refined sugars. Overall, these balls are a wholesome way to satisfy your sweet tooth while supporting your health.

Versatile Snacking

One of the best aspects of these Chocolate Chip Protein Balls is their versatility. You can easily customize the ingredients to fit your taste preferences or dietary needs. For instance, if you’re looking for a nut-free option, simply replace the peanut butter with sunflower seed butter or a similar alternative. You can also experiment with different types of protein powders, such as plant-based or whey, to cater to your nutrition goals.

Additionally, feel free to add in extras like chia seeds, flaxseeds, or dried fruits for added texture and flavor. These protein balls can also be made in larger batches and stored in the fridge or freezer, making them an excellent choice for meal prep. Grab one on your way out the door, or enjoy them as a midday snack at the office.

Serving Suggestions

These protein balls can be enjoyed in various ways, elevating your snacking experience. Pair them with a piece of fruit, like a banana or an apple, for a balanced snack that combines protein, healthy fats, and carbohydrates. This combination will keep your energy levels stable and your hunger at bay, perfect for those busy days.

You can also crumble these protein balls over yogurt or smoothie bowls for added texture and an extra boost of flavor. They make a great topping for oatmeal as well, turning a simple breakfast into a satisfying meal. No matter how you choose to enjoy them, these Chocolate Chip Protein Balls are sure to become a staple in your kitchen.

Ingredients

For the Protein Balls

  • 1 cup rolled oats
  • 1/2 cup peanut butter (or any nut butter)
  • 1/4 cup honey or maple syrup
  • 1/2 cup chocolate chips
  • 1/4 cup protein powder
  • 1/2 tsp vanilla extract

Mix all ingredients together until well combined.

Instructions

Combine Ingredients

In a large mixing bowl, combine the rolled oats, peanut butter, honey, chocolate chips, protein powder, and vanilla extract.

Mix Well

Stir the mixture until everything is well incorporated. You may need to use your hands to ensure it's mixed thoroughly.

Form Balls

Take small amounts of the mixture and roll them into bite-sized balls, about 1 inch in diameter.

Chill and Serve

Place the protein balls on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes before serving.

Enjoy your chocolate chip protein balls as a healthy snack anytime!

Storage Tips

To keep your Chocolate Chip Protein Balls fresh, store them in an airtight container in the refrigerator. They will last for about one week, making them a convenient snack option for the busy week ahead. If you want to extend their shelf life, consider freezing them. Simply place them in a single layer on a baking sheet to freeze individually before transferring to a freezer-safe container. They can be stored in the freezer for up to three months.

When you're ready to enjoy them, just take them out and let them thaw at room temperature for a little while. You can also pop them in the microwave for a few seconds for a warm treat. With proper storage, you can always have these tasty protein balls ready to satisfy your cravings or fuel your activities.

Perfect for Any Occasion

These Chocolate Chip Protein Balls are not just great for personal snacking; they make fantastic treats for gatherings and events as well. Whether you're hosting a party, going on a picnic, or attending a potluck, these protein bites are sure to impress. They're easy to transport, and their bite-sized nature makes them perfect for sharing.

You can even get creative with presentation. Arrange them on a platter and garnish with fresh fruit or a drizzle of melted chocolate for a visually appealing snack. This makes them a great choice for family gatherings, school events, or even as a healthy dessert option at birthday parties. Your guests will love how delicious and satisfying they are!

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Questions About Recipes

→ Can I use a different type of nut butter?

Yes, any nut butter like almond or cashew butter can be used as a substitute.

→ How long do these protein balls last?

They can last up to a week in the refrigerator or longer if frozen.

→ Can I add other mix-ins?

Absolutely! You can add dried fruits, seeds, or even coconut flakes.

→ Are these gluten-free?

Yes, if you use gluten-free oats, these protein balls can be made gluten-free.

Chocolate Chip Protein Balls

These delicious chocolate chip protein balls are the perfect snack for any time of the day. Packed with protein and bursting with chocolatey goodness, they are both satisfying and healthy.

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Stella Cameron

Recipe Type: Healthy & Light

Skill Level: Easy

Final Quantity: 20 balls

What You'll Need

For the Protein Balls

  1. 1 cup rolled oats
  2. 1/2 cup peanut butter (or any nut butter)
  3. 1/4 cup honey or maple syrup
  4. 1/2 cup chocolate chips
  5. 1/4 cup protein powder
  6. 1/2 tsp vanilla extract

How-To Steps

Step 01

In a large mixing bowl, combine the rolled oats, peanut butter, honey, chocolate chips, protein powder, and vanilla extract.

Step 02

Stir the mixture until everything is well incorporated. You may need to use your hands to ensure it's mixed thoroughly.

Step 03

Take small amounts of the mixture and roll them into bite-sized balls, about 1 inch in diameter.

Step 04

Place the protein balls on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes before serving.

Nutritional Breakdown (Per Serving)

  • Calories: 120 kcal
  • Total Fat: 7g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 50mg
  • Total Carbohydrates: 12g
  • Dietary Fiber: 1g
  • Sugars: 5g
  • Protein: 4g