Ground Beef Family Dinner

Highlighted under: Comfort Food

A hearty and delicious ground beef dinner perfect for family gatherings.

Stella Cameron

Created by

Stella Cameron

Last updated on 2025-12-24T14:57:39.670Z

This Ground Beef Family Dinner is a delightful dish that brings everyone together around the table. With its rich flavors and comforting ingredients, it’s sure to become a family favorite!

Why You Will Love This Recipe

  • Quick and easy to prepare, perfect for busy weeknights
  • Savory flavors that everyone will enjoy
  • Versatile ingredients that can be customized to your taste

Perfect for Family Gatherings

This ground beef family dinner is designed with family gatherings in mind. Whether it's a cozy weeknight meal or a special occasion, this dish brings everyone together around the table. The warm, savory aroma wafting through your home will have your loved ones eagerly anticipating dinner. Plus, it’s a great way to showcase your culinary skills without spending hours in the kitchen.

Gathering around a shared meal fosters connection and conversation, and this recipe makes it easy to create lasting memories. With its hearty ingredients and satisfying flavors, everyone will feel nourished and content, leaving them with smiles all around. After all, food is not just about sustenance; it’s about the joy of togetherness.

A Versatile Dish

One of the best aspects of this ground beef dinner is its versatility. You can easily customize the ingredients to suit your family’s preferences. Substitute the bell peppers with zucchini or add your favorite vegetables to create a dish that everyone will love. Whether you prefer a spicy kick or a milder flavor, the recipe allows for adjustments to meet your taste.

Additionally, you can serve this dish over rice, pasta, or even in taco shells for a fun twist. This adaptability makes it a staple in your recipe collection, perfect for any occasion. You can also prepare it ahead of time and reheat it, making weeknight dinners a breeze.

Healthy and Wholesome

This ground beef family dinner not only delights the palate but also packs in nutrition. With a balance of protein from the ground beef, fiber from the vegetables, and essential vitamins, this meal can be part of a healthy diet. Incorporating ingredients like tomatoes and bell peppers adds antioxidants and important nutrients, making this dish a wholesome choice.

By using lean ground beef and plenty of fresh or frozen veggies, you create a meal that is both satisfying and health-conscious. It’s an easy way to sneak more vegetables into your family's diet without compromising on flavor. Enjoying nutritious meals together is a great way to promote healthy eating habits.

Ingredients

Ingredients

Ground Beef Dinner Ingredients

  • 1 lb ground beef
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 can diced tomatoes (14.5 oz)
  • 1 cup chicken or beef broth
  • 1 cup corn, frozen or canned
  • 2 cups bell peppers, chopped
  • 1 tsp chili powder
  • Salt and pepper to taste

Gather these ingredients to create a delicious meal for your family!

Instructions

Cooking Instructions

Sauté the Vegetables

In a large skillet over medium heat, add chopped onions and garlic. Sauté for about 3-4 minutes until soft.

Cook the Ground Beef

Add the ground beef to the skillet, breaking it apart with a spatula. Cook until browned, about 5-7 minutes.

Add Remaining Ingredients

Stir in diced tomatoes, broth, corn, bell peppers, chili powder, salt, and pepper. Bring to a simmer.

Simmer and Serve

Reduce the heat and let it simmer for 15 minutes. Serve hot and enjoy!

This hearty meal is best enjoyed with your loved ones!

Serving Suggestions

To elevate your ground beef dinner, consider serving it with a side of warm, crusty bread or a fresh salad. These additions not only enhance the meal but also balance the flavors beautifully. A simple green salad with a light vinaigrette can provide a refreshing contrast to the hearty meat dish.

For those who enjoy a bit of spice, you can offer a side of hot sauce or jalapeños, allowing each person to customize their plate. Pairing this dish with a glass of red wine or a refreshing iced tea can also complement the flavors and create a more enjoyable dining experience.

Storing and Reheating

If you have leftovers, storing them is a breeze. Simply transfer the remaining ground beef dinner into an airtight container and refrigerate. It will stay fresh for up to three days, allowing you to enjoy the comforting flavors again. This makes it a great option for meal prep or busy weeks.

When you're ready to enjoy your leftovers, reheat them on the stovetop or in the microwave until heated through. If the mixture appears dry, add a splash of broth or water to bring it back to its original consistency. This way, you can savor the deliciousness without any waste, making it a win-win for your kitchen.

Secondary image

Questions About Recipes

→ Can I use turkey instead of ground beef?

Yes, you can substitute ground turkey for a lighter option.

→ How can I make this dish spicier?

Add more chili powder or include jalapeños for an extra kick.

→ What can I serve with this dish?

It's great on its own, but you can serve it with rice or crusty bread.

→ Can I freeze leftovers?

Absolutely! Just let it cool completely before transferring to an airtight container.

Ground Beef Family Dinner

A hearty and delicious ground beef dinner perfect for family gatherings.

Prep Time15 minutes
Cooking Duration30 minutes
Overall Time45 minutes

Created by: Stella Cameron

Recipe Type: Comfort Food

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

Ground Beef Dinner Ingredients

  1. 1 lb ground beef
  2. 1 medium onion, chopped
  3. 2 cloves garlic, minced
  4. 1 can diced tomatoes (14.5 oz)
  5. 1 cup chicken or beef broth
  6. 1 cup corn, frozen or canned
  7. 2 cups bell peppers, chopped
  8. 1 tsp chili powder
  9. Salt and pepper to taste

How-To Steps

Step 01

In a large skillet over medium heat, add chopped onions and garlic. Sauté for about 3-4 minutes until soft.

Step 02

Add the ground beef to the skillet, breaking it apart with a spatula. Cook until browned, about 5-7 minutes.

Step 03

Stir in diced tomatoes, broth, corn, bell peppers, chili powder, salt, and pepper. Bring to a simmer.

Step 04

Reduce the heat and let it simmer for 15 minutes. Serve hot and enjoy!

Nutritional Breakdown (Per Serving)

  • Calories: 500 kcal
  • Total Fat: 30g
  • Saturated Fat: 12g
  • Cholesterol: 80mg
  • Sodium: 600mg
  • Total Carbohydrates: 30g
  • Dietary Fiber: 4g
  • Sugars: 5g
  • Protein: 30g