Ground Beef Family Dinner
Highlighted under: Comfort Food
A hearty and satisfying ground beef family dinner that brings everyone together.
This ground beef family dinner is not just a meal; it's a way to bring your family together around the dinner table. The rich flavors and comforting textures will make it a favorite!
Why You Will Love This Recipe
- Quick and easy to prepare for busy weeknights
- Packed with flavor and nutrition
- A comforting classic that pleases the whole family
A Family-Favorite Dish
Ground beef is a versatile ingredient that can easily be transformed into countless delicious meals. This Ground Beef Family Dinner stands out for its simplicity and heartiness, making it an ideal choice for busy families. Packed with nutritious vegetables and protein, this dish ensures everyone leaves the table satisfied and happy.
The combination of ground beef with fresh vegetables creates a rich, flavorful base that can be tailored to suit your family's tastes. Whether you prefer a little more spice or additional veggies, this recipe can adapt to your culinary preferences, making it a go-to meal in your household.
Perfect for Weeknights
On hectic weekdays, finding time to prepare a home-cooked meal can feel daunting. This recipe simplifies dinner by requiring only one skillet and minimal prep time. With just a handful of ingredients and straightforward steps, you can create a wholesome meal in under 30 minutes, allowing you to spend more quality time with your family.
Moreover, the leftovers (if there are any!) make for a fantastic lunch option the next day. Simply reheat and enjoy this flavorful dish again, making it a practical choice for busy schedules.
Endless Customization
One of the best aspects of this Ground Beef Family Dinner is its adaptability. Feel free to swap out the vegetables based on what you have on hand or your family's favorites. Zucchini, corn, or even mushrooms can be added for extra flavor and nutrition. This flexibility not only enhances the dish but also encourages creativity in the kitchen.
Additionally, you can modify the serving style. Whether you prefer it over rice, pasta, or even in a wrap, this recipe offers multiple serving options to keep your meals interesting and enjoyable.
Ingredients
For the Ground Beef Mixture
- 1 lb ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 bell pepper, chopped
- 1 can (14.5 oz) diced tomatoes
- 1 cup beef broth
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
For Serving
- Cooked rice or pasta
- Grated cheese (optional)
- Fresh parsley for garnish
Mix and match ingredients based on your family's preferences!
Instructions
Cook the Beef
In a large skillet over medium heat, add ground beef and cook until browned. Drain excess fat.
Add Vegetables
Add chopped onion, garlic, and bell pepper to the skillet. Cook until vegetables are softened, about 5 minutes.
Simmer with Tomatoes
Stir in the diced tomatoes, beef broth, Italian seasoning, salt, and pepper. Bring to a simmer and cook for 15 minutes.
Serve
Serve over cooked rice or pasta, topped with grated cheese and fresh parsley.
Enjoy your delicious family dinner!
Storing and Reheating
For any leftovers, store the ground beef mixture in an airtight container in the refrigerator for up to three days. This dish reheats beautifully, maintaining its flavors and textures. Just add a splash of beef broth or water when reheating to keep it moist and delicious.
If you want to freeze the mixture, let it cool completely before transferring it to a freezer-safe container. It can last in the freezer for up to three months. When ready to enjoy, simply thaw it in the refrigerator overnight and reheat on the stovetop.
Pairing Suggestions
To elevate your meal, consider pairing this ground beef dish with a fresh green salad or steamed vegetables. A light vinaigrette can add a refreshing contrast to the hearty flavors of the beef mixture.
For a comforting experience, serve it alongside garlic bread or warm rolls. The combination of flavors will create a satisfying dining experience that leaves everyone asking for seconds.
Nutritional Benefits
This Ground Beef Family Dinner not only satisfies hunger but also provides essential nutrients. Ground beef is a great source of protein, iron, and B vitamins, which are crucial for energy and overall health. The addition of vegetables like bell peppers and onions enhances the dish’s nutritional profile, adding fiber, vitamins, and antioxidants.
By incorporating a variety of ingredients, this recipe ensures that each serving is both nourishing and delicious, making it an excellent choice for families looking to maintain a balanced diet.
Questions About Recipes
→ Can I use turkey instead of ground beef?
Yes, ground turkey is a great alternative and will work well in this recipe.
→ How can I make this dish spicier?
Add red pepper flakes or diced jalapeños while cooking for an extra kick.
→ Can I freeze leftovers?
Yes, this dish freezes well. Store in an airtight container for up to 3 months.
→ What can I serve with this dish?
This dish pairs well with rice, pasta, or a side salad.
Ground Beef Family Dinner
A hearty and satisfying ground beef family dinner that brings everyone together.
Created by: Stella Cameron
Recipe Type: Comfort Food
Skill Level: Beginner
Final Quantity: 4 servings
What You'll Need
For the Ground Beef Mixture
- 1 lb ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 bell pepper, chopped
- 1 can (14.5 oz) diced tomatoes
- 1 cup beef broth
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
For Serving
- Cooked rice or pasta
- Grated cheese (optional)
- Fresh parsley for garnish
How-To Steps
In a large skillet over medium heat, add ground beef and cook until browned. Drain excess fat.
Add chopped onion, garlic, and bell pepper to the skillet. Cook until vegetables are softened, about 5 minutes.
Stir in the diced tomatoes, beef broth, Italian seasoning, salt, and pepper. Bring to a simmer and cook for 15 minutes.
Serve over cooked rice or pasta, topped with grated cheese and fresh parsley.
Nutritional Breakdown (Per Serving)
- Calories: 480 kcal
- Total Fat: 30g
- Saturated Fat: 12g
- Cholesterol: 80mg
- Sodium: 600mg
- Total Carbohydrates: 26g
- Dietary Fiber: 3g
- Sugars: 5g
- Protein: 30g