Ground Beef Family Dinner

Name: Ground Beef Family Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 onion, diced; 2 cloves garlic, minced; 1 bell pepper, diced; 1 can diced tomatoes (14 oz); 1 cup corn (fresh or frozen); 1 cup shredded cheese (optional); Salt and pepper to taste; 1 teaspoon paprika; 1 teaspoon Italian seasoning

Highlighted under: Comfort Food

A hearty and satisfying meal perfect for the whole family, featuring seasoned ground beef and a medley of vegetables.

Created by

Stella Cameron

Last updated on 2025-12-24T15:27:37.518Z

This Ground Beef Family Dinner is a comforting dish that brings everyone to the table. Quick to prepare and packed with flavor, it’s a go-to recipe for busy weeknights.

        Why You'll Love This Recipe
        Rich, savory flavors that everyone will enjoy
Quick and easy preparation for busy nights
Versatile recipe that can be customized with your favorite veggies

      

A Meal for Everyone

Ground beef is a beloved ingredient in many households, making it an ideal choice for family dinners. Its versatility allows it to shine in various cuisines, from classic American dishes to international flavors. This recipe is designed to cater to all tastes, ensuring that everyone at the table leaves satisfied. Plus, it's an excellent way to sneak in some vegetables, making it a nutritious option for your family's meal plan.

One of the best things about this Ground Beef Family Dinner is its adaptability. You can easily modify the ingredients based on your family's preferences or what's in your pantry. Whether you want to swap out the bell pepper for zucchini or add in some black beans for an extra protein boost, this dish can accommodate your needs. This flexibility not only saves time but also makes meal planning more enjoyable.

Quick and Easy Preparation

In today's fast-paced world, finding a meal that is both quick to prepare and satisfying can feel like a challenge. This recipe offers a straightforward cooking method that allows you to whip up a delicious dinner in under 30 minutes. With just a few simple steps, you can have a hearty meal on the table, making it perfect for those busy weeknights when time is of the essence.

Moreover, the cleanup is minimal, as everything is cooked in one skillet. This means less time spent washing dishes and more time enjoying dinner with your family. It's a win-win for everyone involved! Preparing a meal that brings the family together has never been easier or more enjoyable.

Customizing Your Dish

One of the standout features of this Ground Beef Family Dinner is its customization potential. Feel free to get creative with the vegetables you include. Seasonal produce, such as spinach or mushrooms, can make a delightful addition to the mix, enhancing both the flavor and nutritional value of the dish. The key is to use fresh ingredients that you and your family love.

Additionally, if you have dietary restrictions or preferences, you can easily substitute ground beef with alternatives like turkey, chicken, or even plant-based proteins. This ensures that everyone can enjoy this family-friendly recipe, making it a staple in your home for years to come.

Ingredients

Main Ingredients

1 lb ground beef
1 onion, diced
2 cloves garlic, minced
1 bell pepper, diced
1 can diced tomatoes (14 oz)
1 cup corn (fresh or frozen)
1 cup shredded cheese (optional)
Salt and pepper to taste
1 teaspoon paprika
1 teaspoon Italian seasoning

Make sure to have all ingredients ready before starting the cooking process.

Instructions

Cook the Beef

In a large skillet over medium heat, add the ground beef. Cook until browned, about 5-7 minutes, breaking it apart with a spatula.

Add Vegetables

Add the diced onion, garlic, and bell pepper to the skillet. Sauté for another 5 minutes until the vegetables are softened.

Mix in Remaining Ingredients

Stir in the diced tomatoes, corn, paprika, Italian seasoning, salt, and pepper. Let it simmer for 15 minutes.

Serve

Top with shredded cheese if desired and serve hot. Enjoy your family dinner!

This dish can be served with rice or bread for a complete meal.

Tips for Serving

To elevate the dining experience, consider serving this dish with a fresh green salad or some crusty bread on the side. A crisp salad can complement the rich flavors of the ground beef, while bread provides a delightful way to soak up the savory sauce. You could even prepare a simple vinaigrette to drizzle over the salad, enhancing its freshness.

For those who enjoy a bit of heat, offer hot sauce or red pepper flakes on the side. This allows each family member to adjust the spice level to their liking, making the meal more enjoyable for everyone. These small touches can transform a simple dinner into a memorable family gathering.

Storage and Reheating

If you find yourself with leftovers, don’t worry! This Ground Beef Family Dinner stores well in the refrigerator for up to three days. Simply transfer the cooled dish to an airtight container, and it will be ready for quick meals later in the week. Reheating is a breeze; just warm it up on the stovetop or in the microwave until heated through.

For longer storage, you can freeze the dish for up to three months. Be sure to label and date your containers to keep track of what you have on hand. When you're ready to enjoy it again, thaw it in the fridge overnight before reheating. This makes it a fantastic make-ahead option for busy days.

Nutritional Information

This Ground Beef Family Dinner not only satisfies the taste buds but also packs a nutritious punch. With protein-rich ground beef and a variety of vegetables, it provides essential vitamins and minerals that contribute to a balanced diet. The addition of tomatoes and corn adds fiber, which is important for digestive health.

Feel free to adjust the recipe to suit your nutritional goals. By opting for lean ground beef or incorporating more vegetables, you can tailor the dish to be lighter or heartier based on your family’s dietary needs. This flexibility makes it a great choice for families aiming to eat healthier without sacrificing flavor.

Questions About Recipes

→ Can I use turkey or chicken instead of beef?

Yes, you can substitute ground beef with ground turkey or chicken for a leaner option.

→ How can I make this dish vegetarian?

You can replace the ground beef with lentils or a plant-based meat substitute.

→ Is it possible to freeze leftovers?

Yes, this dish freezes well. Just store it in an airtight container for up to 3 months.

→ What can I serve as a side dish?

Rice, mashed potatoes, or a simple green salad would pair well with this meal.