Ground Beef Family Dinner
Highlighted under: Comfort Food
A hearty and satisfying meal perfect for the whole family, featuring seasoned ground beef and wholesome ingredients.
This Ground Beef Family Dinner is a simple yet delicious meal that brings everyone to the table. Packed with flavor and nutrition, it's a recipe you'll cherish!
Why You Will Love This Recipe
- Hearty and filling, perfect for busy weeknights
- Versatile ingredients that you can customize to your taste
- A family-friendly dish that kids will love
A Comforting Family Meal
When it comes to family dinners, few dishes provide the warmth and satisfaction like a hearty ground beef meal. This recipe combines rich flavors and nutritious ingredients to create a dish that is not only comforting but also nourishing. It's an excellent way to bring everyone together around the table, making it perfect for busy weeknights when you need something quick but fulfilling.
The blend of seasoned ground beef with wholesome vegetables ensures that each bite is packed with flavor and nutrients. It’s a meal that caters to both adults and kids, making it a staple in family kitchens. With the ability to customize ingredients based on your family's preferences, this recipe becomes a canvas for creativity.
Easy Preparation and Cleanup
One of the standout features of this ground beef dinner is its simplicity. Using just one skillet, you can prepare a delicious meal without the hassle of multiple pots and pans. This not only saves time during cooking but also makes for an easy cleanup afterward, allowing you to enjoy your meal without the stress of a messy kitchen.
The straightforward cooking process makes this recipe approachable for cooks of all skill levels. Whether you’re a seasoned chef or just starting out, you’ll find that this meal is easy to master. Plus, with minimal prep time, you can have a delicious dinner on the table in no time, making it ideal for busy families.
Nutritional Benefits
This ground beef family dinner is not just tasty; it’s also packed with nutrients. Ground beef provides a good source of protein, which is essential for muscle growth and repair. Coupled with a variety of vegetables, including carrots and peas, this dish offers vitamins and minerals that promote overall health and well-being.
Moreover, by incorporating beef broth and tomatoes, you’re adding additional layers of flavor while also enhancing the nutritional profile of the meal. The balance of protein, fiber, and vitamins makes this dish a wholesome option for families looking to maintain a healthy diet without sacrificing flavor.
Ingredients
Ingredients
Main Ingredients
- 1 lb ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 2 cups mixed vegetables (carrots, peas, corn)
- 1 can (15 oz) diced tomatoes
- 2 cups beef broth
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
For Serving
- Cooked rice or pasta
- Fresh parsley, chopped (optional)
Make sure to have all your ingredients ready before you start cooking!
Instructions
Instructions
Brown the Beef
In a large skillet over medium heat, add the ground beef and cook until browned, about 5-7 minutes. Drain excess fat.
Add Vegetables and Seasonings
Add the diced onion and minced garlic to the skillet. Cook until onions are translucent, about 3-4 minutes. Then, stir in the mixed vegetables, diced tomatoes, beef broth, Italian seasoning, salt, and pepper.
Simmer the Mixture
Bring the mixture to a boil, then reduce heat and let it simmer for 20 minutes, stirring occasionally.
Serve
Serve hot over cooked rice or pasta. Garnish with fresh parsley if desired.
Enjoy your delicious family dinner!
Tips for Customization
One of the best aspects of this ground beef dinner is its versatility. Feel free to swap out the mixed vegetables for your family's favorites, whether it’s bell peppers, zucchini, or even green beans. You can also adjust the seasoning to suit your taste, adding more spices or herbs for an extra kick.
If you're looking for a healthier option, consider using lean ground beef or even ground turkey. This allows you to reduce the fat content while still enjoying the rich flavors of the dish. Additionally, you can serve it over quinoa or cauliflower rice for a lower-carb option.
Storage and Reheating
This ground beef family dinner is perfect for meal prep! Store any leftovers in an airtight container in the refrigerator for up to three days. The flavors continue to meld together, making it even tastier the next day. Just be sure to let it cool completely before refrigerating for the best results.
When you're ready to enjoy the leftovers, simply reheat it on the stovetop over medium heat until warmed through. You can also microwave it in a covered dish, adding a splash of beef broth to keep it moist. This makes it a convenient option for lunch or a quick dinner during a busy week.
Serving Suggestions
To elevate your ground beef dinner, consider serving it with a side salad or garlic bread. A fresh salad can add a refreshing crunch and balance out the hearty dish, while garlic bread offers a deliciously indulgent touch that complements the flavors beautifully.
For a complete meal, top the beef mixture with shredded cheese for added richness or serve with a dollop of sour cream. You can also add hot sauce for those who enjoy a bit of heat, making this dish adaptable to a variety of tastes and preferences.
Questions About Recipes
→ Can I use ground turkey instead of beef?
Yes, ground turkey is a great substitute for a leaner option.
→ How long can I store leftovers?
Leftovers can be stored in the refrigerator for up to 3 days.
→ Can I freeze this dish?
Yes, you can freeze the cooked dish for up to 3 months. Thaw and reheat before serving.
→ What can I serve with this meal?
This dish pairs well with rice, pasta, or even a fresh salad.
Ground Beef Family Dinner
A hearty and satisfying meal perfect for the whole family, featuring seasoned ground beef and wholesome ingredients.
Created by: Stella Cameron
Recipe Type: Comfort Food
Skill Level: Beginner
Final Quantity: 4 servings
What You'll Need
Main Ingredients
- 1 lb ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 2 cups mixed vegetables (carrots, peas, corn)
- 1 can (15 oz) diced tomatoes
- 2 cups beef broth
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
For Serving
- Cooked rice or pasta
- Fresh parsley, chopped (optional)
How-To Steps
In a large skillet over medium heat, add the ground beef and cook until browned, about 5-7 minutes. Drain excess fat.
Add the diced onion and minced garlic to the skillet. Cook until onions are translucent, about 3-4 minutes. Then, stir in the mixed vegetables, diced tomatoes, beef broth, Italian seasoning, salt, and pepper.
Bring the mixture to a boil, then reduce heat and let it simmer for 20 minutes, stirring occasionally.
Serve hot over cooked rice or pasta. Garnish with fresh parsley if desired.
Nutritional Breakdown (Per Serving)
- Calories: 450 kcal
- Total Fat: 24g
- Saturated Fat: 10g
- Cholesterol: 80mg
- Sodium: 600mg
- Total Carbohydrates: 30g
- Dietary Fiber: 4g
- Sugars: 5g
- Protein: 30g