Ground Beef Family Dinner

Name: Ground Beef Family Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 onion, chopped; 2 cloves garlic, minced; 1 bell pepper, chopped; 1 can diced tomatoes (14.5 oz); 1 cup beef broth; 2 cups mixed vegetables (frozen or fresh); 1 teaspoon Italian seasoning; Salt and pepper to taste; Cooked rice or pasta, for serving

Highlighted under: Comfort Food

This hearty and comforting ground beef family dinner is perfect for busy weeknights. Packed with flavor and nutrients, it's sure to become a favorite at your dinner table.

Created by

Stella Cameron

Last updated on 2025-12-24T17:18:35.652Z

This ground beef family dinner is not just a meal; it's a way to bring everyone together around the table. With simple ingredients and quick preparation, it's perfect for those busy evenings when you want something delicious and satisfying.

        Why You'll Love This Recipe
        Quick and easy to prepare for busy weeknights
Flavorful and satisfying, perfect for the whole family
Versatile recipe that can be customized with your favorite vegetables

      

A Hearty Meal for the Whole Family

This Ground Beef Family Dinner is designed to be a one-pot meal, making it not only delicious but also convenient for busy families. The combination of ground beef, vibrant vegetables, and rich seasoning creates a dish that is both hearty and satisfying. Cooking it all in one skillet means less cleanup, allowing you to spend more quality time with your loved ones instead of in the kitchen.

The recipe is versatile, allowing you to use whatever vegetables you have on hand. Whether you prefer fresh or frozen, incorporating various veggies not only boosts the nutritional value but also adds color and texture to the meal. You can easily swap in your family’s favorites, like zucchini, corn, or even spinach, adapting the dish to your personal taste.

Quick and Easy Preparation

One of the biggest advantages of this recipe is how quickly it comes together. In just about 30 minutes, you can have a wholesome dinner on the table, making it ideal for those hectic weeknights. The simple steps ensure that even novice cooks can follow along with ease, and the ingredients are typically pantry staples or readily available at your local grocery store.

With minimal chopping and straightforward cooking techniques, this meal is perfect for those who may not have a lot of time or culinary experience. Plus, the enticing aroma that fills your kitchen while it cooks is sure to draw everyone in, creating anticipation for a delicious family feast.

Customizable and Convenient

The beauty of this ground beef dinner lies in its customization. You can adjust the seasoning to suit your family’s palate or even add spices for an extra kick. If you have leftover meat or vegetables, feel free to toss them into the mix. This recipe encourages creativity, allowing you to experiment and make it your own each time you prepare it.

Moreover, serving suggestions are flexible. Whether you prefer it over rice, pasta, or even quinoa, this dish adapts to your carbohydrate of choice. You could even serve it in a baked potato or as a filling for tacos, ensuring that everyone at the table can enjoy it, no matter their preference.

Ingredients

Main Ingredients

1 lb ground beef
1 onion, chopped
2 cloves garlic, minced
1 bell pepper, chopped
1 can diced tomatoes (14.5 oz)
1 cup beef broth
2 cups mixed vegetables (frozen or fresh)
1 teaspoon Italian seasoning
Salt and pepper to taste
Cooked rice or pasta, for serving

Feel free to add any of your favorite vegetables or spices to make it your own!

Instructions

Cook the Beef

In a large skillet over medium heat, add the ground beef, chopped onion, and minced garlic. Cook until the beef is browned and the onion is translucent, about 5-7 minutes.

Add Vegetables

Add the chopped bell pepper and mixed vegetables to the skillet. Stir and cook for another 5 minutes until the vegetables are tender.

Mix in Tomatoes and Broth

Stir in the diced tomatoes, beef broth, and Italian seasoning. Bring to a simmer and let cook for 10-15 minutes, allowing the flavors to meld together.

Serve

Season with salt and pepper to taste. Serve the beef mixture over cooked rice or pasta, and enjoy your family dinner!

This dish is best served warm and can be garnished with fresh herbs for added flavor.

Storage and Reheating Tips

If you happen to have leftovers, storing this dish is simple! Allow it to cool completely before transferring it into an airtight container. It can be kept in the refrigerator for 3-4 days or frozen for up to three months. When you're ready to enjoy it again, simply reheat it on the stovetop or in the microwave until heated through.

For best results when reheating, add a splash of broth or water to the skillet to prevent the dish from drying out. This will help maintain the moisture and flavor, ensuring that your leftovers taste just as good as when they were first made.

Pairing Suggestions

To complement this hearty ground beef dinner, consider serving a simple side salad with a light vinaigrette. The freshness of the greens will balance the rich flavors of the beef and vegetables. A crusty loaf of bread or garlic bread can also be an excellent addition, perfect for soaking up any flavorful sauce from the skillet.

For a complete family meal, you might also want to offer a light dessert. Something like fruit salad or yogurt with honey and nuts can round off the dinner nicely without feeling too heavy. This way, you create a well-rounded dining experience that everyone will appreciate.

Nutritional Benefits

This ground beef family dinner is not only delicious but also nutritious. Ground beef is a great source of protein, iron, and essential vitamins that are crucial for overall health. By adding a variety of vegetables, you enhance the meal with fiber, vitamins, and antioxidants, making it a balanced choice for growing kids and busy adults alike.

Additionally, using lean ground beef reduces the fat content, making this dish a healthier option without sacrificing flavor. The inclusion of mixed vegetables contributes essential nutrients and supports a well-rounded diet, so you can feel good about serving this meal to your family.

Questions About Recipes

→ Can I use turkey instead of ground beef?

Yes, ground turkey is a great alternative and will work well in this recipe.

→ Can I make this dish ahead of time?

Absolutely! You can prepare the beef mixture ahead of time and reheat it when ready to serve.

→ How can I make it spicier?

Add crushed red pepper flakes or a diced jalapeño to the skillet while cooking for an extra kick.

→ What should I serve with this dish?

It pairs well with rice, pasta, or even a simple side salad.