Ground Beef Family Dinner
Highlighted under: Comfort Food
A hearty and satisfying meal perfect for the whole family.
This Ground Beef Family Dinner is a classic dish that brings everyone to the table. It's simple, delicious, and packed with flavor!
Why You'll Love This Recipe
- Quick and easy to prepare for busy weeknights
- Versatile and customizable with your favorite vegetables
- Comforting flavors that the whole family will enjoy
A Family Favorite
Ground beef is a versatile ingredient that many families love, making it a staple in kitchens across the globe. This recipe brings together the rich flavors of beef with wholesome vegetables for a satisfying meal. Whether it's a busy weeknight or a weekend family gathering, this dish is sure to please everyone at the table.
Using ground beef allows for quick cooking and easy preparation, making it an ideal choice for families on the go. Paired with vibrant vegetables and hearty rice, this meal provides not just flavor but also the nourishment needed to fuel your family’s activities.
Customizable to Your Taste
One of the best aspects of this ground beef dinner is its versatility. You can easily swap in your favorite vegetables or add in some extra spices to cater to your family's preferences. Want to sneak in some spinach or zucchini? Go for it! The recipe is forgiving and allows for creativity, ensuring that even picky eaters can find something they enjoy.
Consider experimenting with different types of beef broth or even using chicken broth for a lighter flavor. The Italian seasoning can be replaced with taco seasoning or curry powder for an exciting twist. The possibilities are endless, making this dish a great canvas for culinary creativity.
Perfect for Meal Prep
This recipe is not only delicious when freshly made but also perfect for meal prepping. You can easily double the recipe to have leftovers for lunch or dinner throughout the week. Store the leftovers in airtight containers in the refrigerator, and simply reheat when you’re ready to enjoy a comforting meal again.
When you prepare meals in advance, you save time and reduce stress on busy days. This ground beef dish can also be frozen for longer-term storage. Just be sure to let it cool completely before transferring it to a freezer-safe container. When you’re in need of a quick dinner, simply thaw and reheat for a delicious meal.
Ingredients
Main Ingredients
- 1 lb ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 1 can (14.5 oz) diced tomatoes
- 1 cup beef broth
- 2 cups cooked rice
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Combine all ingredients in a large skillet for the best flavor.
Instructions
Cook the Beef
In a large skillet over medium heat, cook the ground beef until browned. Drain any excess fat.
Add Vegetables
Add the diced onion, garlic, and bell pepper to the skillet. Sauté until softened, about 5 minutes.
Combine Ingredients
Stir in the diced tomatoes, beef broth, cooked rice, Italian seasoning, salt, and pepper. Let simmer for 10 minutes.
Serve
Serve hot, garnished with fresh herbs if desired.
This dish is perfect served with a side salad or garlic bread.
Nutritional Benefits
Ground beef is an excellent source of protein, which is essential for muscle growth and repair, making it a great choice for family meals. It also provides important nutrients such as iron and vitamin B12, which play vital roles in energy production and maintaining healthy nerve cells. By incorporating vegetables like bell peppers and onions, you also add fiber and a variety of vitamins to the dish.
When paired with rice, this meal becomes a balanced option that includes carbohydrates, proteins, and healthy fats. For a lower-carb version, consider substituting cauliflower rice or quinoa, which can add additional nutrients while accommodating different dietary preferences.
Cooking Tips
To ensure the best flavor, be sure to brown the ground beef properly. This step develops a rich taste that enhances the overall dish. Avoid overcrowding the skillet; if needed, cook the beef in batches to achieve that perfect sear. Additionally, letting the mixture simmer allows the flavors to meld beautifully, so don’t rush it!
If you find the dish a bit too thick, feel free to add more beef broth or a splash of water to reach your desired consistency. Adjust the seasoning as needed, tasting as you go to ensure a well-balanced flavor. Fresh herbs like parsley or basil can be sprinkled on top just before serving for an added freshness.
Questions About Recipes
→ Can I use turkey instead of beef?
Yes, ground turkey is a great substitute and will still provide a delicious dish.
→ How can I make this dish healthier?
You can add more vegetables or use brown rice instead of white rice.
→ Can I make this ahead of time?
Absolutely! You can prepare it a day in advance and reheat when ready to serve.
→ What can I serve with this dish?
This meal pairs well with a fresh salad or steamed vegetables for a complete dinner.
Ground Beef Family Dinner
A hearty and satisfying meal perfect for the whole family.
Created by: Stella Cameron
Recipe Type: Comfort Food
Skill Level: Beginner
Final Quantity: 4 servings
What You'll Need
Main Ingredients
- 1 lb ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 1 can (14.5 oz) diced tomatoes
- 1 cup beef broth
- 2 cups cooked rice
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
How-To Steps
In a large skillet over medium heat, cook the ground beef until browned. Drain any excess fat.
Add the diced onion, garlic, and bell pepper to the skillet. Sauté until softened, about 5 minutes.
Stir in the diced tomatoes, beef broth, cooked rice, Italian seasoning, salt, and pepper. Let simmer for 10 minutes.
Serve hot, garnished with fresh herbs if desired.
Nutritional Breakdown (Per Serving)
- Calories: 500 kcal
- Total Fat: 24g
- Saturated Fat: 10g
- Cholesterol: 80mg
- Sodium: 700mg
- Total Carbohydrates: 45g
- Dietary Fiber: 3g
- Sugars: 4g
- Protein: 30g