Ground Beef Family Dinner
Highlighted under: Comfort Food
Enjoy a hearty and satisfying meal with this Ground Beef Family Dinner, perfect for bringing everyone together.
This Ground Beef Family Dinner is a classic dish that combines the rich flavors of ground beef with vegetables and spices, creating a comforting and satisfying meal. It's easy to prepare and perfect for busy weeknights.
Why You Will Love This Recipe
- Hearty and filling, perfect for hungry families
- Versatile and can be customized with your favorite vegetables
- Quick to prepare, making it ideal for busy weeknights
A Hearty Family Meal
Gather your family around the table with this Ground Beef Family Dinner, a dish designed to satisfy even the hungriest of appetites. This recipe combines simple, wholesome ingredients that come together to create a comforting meal everyone will love. Whether you're coming home after a long day or hosting family over the weekend, this dish is sure to be a hit.
One of the best aspects of this meal is its generous portion size. With one pound of ground beef and plenty of vegetables, this recipe feeds a crowd, making it perfect for family dinners or meal prepping for the week ahead. Plus, the combination of protein and carbs ensures that everyone leaves the table feeling full and content.
Customization Options
This Ground Beef Family Dinner is incredibly versatile, allowing you to tailor it to your family's preferences. Feel free to swap in your favorite vegetables—zucchini, corn, or even spinach can easily be added to boost nutrition and flavor. You can also adjust the seasonings to suit your taste, making this dish as mild or as spicy as you like.
For those looking to reduce carbohydrates, consider serving this hearty mixture over a bed of greens instead of rice. This not only lightens the meal but also adds a refreshing crunch. With so many options for customization, this recipe can easily become a staple in your household, adapting to whatever ingredients you have on hand.
Perfect for Busy Weeknights
In today’s fast-paced world, finding time to cook a satisfying meal can be a challenge. This Ground Beef Family Dinner is the answer to your weeknight dinner dilemmas. With a total prep and cook time of under 30 minutes, you can whip up a delicious and nutritious meal without spending hours in the kitchen.
The straightforward steps make this recipe accessible for cooks of all skill levels. Even if you're short on time, you can still prepare a wholesome dinner that brings everyone together. The ease of preparation means that you can focus on what truly matters—enjoying quality time with your loved ones.
Ingredients
Main Ingredients
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 cup bell peppers, chopped
- 1 can (14 oz) diced tomatoes
- 1 cup beef broth
- 2 cups cooked rice
- Salt and pepper to taste
- 1 teaspoon Italian seasoning
Gather all the ingredients before you start cooking for a smoother process.
Instructions
Cook the Beef
In a large skillet, brown the ground beef over medium heat until fully cooked. Drain excess fat.
Add Vegetables
Add the chopped onion, garlic, and bell peppers to the skillet. Sauté until the vegetables are tender.
Combine Ingredients
Stir in the diced tomatoes, beef broth, cooked rice, Italian seasoning, salt, and pepper. Bring to a simmer.
Simmer
Reduce heat to low, cover, and let simmer for about 15 minutes, allowing the flavors to meld.
Serve
Serve hot and enjoy your delicious Ground Beef Family Dinner!
Let the dish sit for a few minutes before serving to enhance the flavors.
Tips for Success
To ensure your Ground Beef Family Dinner turns out perfectly, consider using lean ground beef to reduce excess fat. Browning the meat well adds depth of flavor to the dish, so don’t rush this step. Also, make sure to drain any excess fat after cooking to keep the dish light and enjoyable.
When adding vegetables, aim for uniform sizes so they cook evenly. Pre-chopping ingredients can save valuable time during the cooking process. This is especially helpful if you plan to make this dish on a busy weeknight.
Storage and Reheating
Leftovers from this delicious meal can be stored in an airtight container in the refrigerator for up to three days. This makes it ideal for meal prep or for packing lunches. When reheating, simply microwave individual portions or warm it on the stovetop until heated through, adding a splash of beef broth if it seems dry.
For longer storage, consider freezing portions of the dish. Freeze in individual servings for a quick and easy meal option later on. Thaw in the refrigerator overnight before reheating for best results, ensuring that you can enjoy this hearty meal anytime you desire.
Questions About Recipes
→ Can I use ground turkey instead of beef?
Yes, ground turkey is a great lean alternative.
→ How can I make this dish vegetarian?
Substitute the ground beef with lentils or a plant-based meat alternative.
→ Can I prepare this dish in advance?
Absolutely! You can prepare it a day ahead and reheat it when ready to serve.
→ What sides go well with this meal?
Serve with a side salad or steamed vegetables for a complete meal.
Ground Beef Family Dinner
Enjoy a hearty and satisfying meal with this Ground Beef Family Dinner, perfect for bringing everyone together.
Created by: Stella Cameron
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
Main Ingredients
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 cup bell peppers, chopped
- 1 can (14 oz) diced tomatoes
- 1 cup beef broth
- 2 cups cooked rice
- Salt and pepper to taste
- 1 teaspoon Italian seasoning
How-To Steps
In a large skillet, brown the ground beef over medium heat until fully cooked. Drain excess fat.
Add the chopped onion, garlic, and bell peppers to the skillet. Sauté until the vegetables are tender.
Stir in the diced tomatoes, beef broth, cooked rice, Italian seasoning, salt, and pepper. Bring to a simmer.
Reduce heat to low, cover, and let simmer for about 15 minutes, allowing the flavors to meld.
Serve hot and enjoy your delicious Ground Beef Family Dinner!
Nutritional Breakdown (Per Serving)
- Calories: 500 kcal
- Total Fat: 28g
- Saturated Fat: 10g
- Cholesterol: 85mg
- Sodium: 540mg
- Total Carbohydrates: 40g
- Dietary Fiber: 3g
- Sugars: 5g
- Protein: 28g