Protein Balls with Cinnamon
Highlighted under: Healthy & Light
These delicious protein balls with cinnamon are a perfect snack to fuel your day. Packed with protein and flavor, they're easy to make and great for on-the-go.
Protein balls with cinnamon are not just a healthy snack; they are a delightful treat that combines nutrition and flavor. Whether you're heading to the gym or just need a quick pick-me-up, these protein-packed balls will satisfy your cravings.
Why You'll Love This Recipe
- Nutritious and energizing for your active lifestyle
- Versatile: easily customize with your favorite mix-ins
- Quick to prepare, making them a great last-minute snack
A Healthy Snack Option
Protein balls are an excellent choice for anyone looking to maintain a healthy lifestyle. With their balanced mix of protein, healthy fats, and carbohydrates, they provide a satisfying snack that keeps your energy levels stable throughout the day. Whether you're hitting the gym, heading to work, or just need a pick-me-up, these protein balls are the perfect solution. They're a great alternative to high-sugar snacks that can lead to energy crashes.
These protein balls are not only nutritious but also incredibly versatile. You can easily customize them to suit your taste preferences or dietary needs. Feel free to swap out the almond butter for peanut or cashew butter, or try different flavors of protein powder. The addition of superfoods like chia seeds or flaxseeds can boost the nutritional profile even further. With endless possibilities, you can create a new flavor every week!
Perfect for Meal Prep
One of the best things about protein balls is how easy they are to prepare in advance. You can whip up a batch in less than 30 minutes, and they store well in the fridge for a week or longer in the freezer. This makes them an ideal option for meal prepping. Simply grab a couple before you head out the door, and you'll have a nutritious snack on hand whenever hunger strikes.
Meal prep not only saves time but also helps you make healthier choices throughout the week. Having protein balls ready to go means you're less likely to reach for unhealthy snacks when you're busy or on the go. Plus, with their delightful taste and chewy texture, they make satisfying treats that everyone in the family will love.
Kid-Friendly and Fun
These protein balls are not just for adults; they're a hit with kids too! The sweet flavor of honey or maple syrup paired with chocolate chips makes them an irresistible treat. Kids can get involved in the kitchen by helping to mix the ingredients and roll the balls, making it a fun family activity. It’s a great way to introduce them to healthy eating habits while enjoying quality time together.
Additionally, you can encourage your children to experiment with different mix-ins. Adding dried fruits, nuts, or seeds can provide a fun twist to the original recipe. This not only makes the protein balls more exciting but also gives kids a chance to explore new flavors and textures, promoting adventurous eating habits.
Ingredients
Gather the following ingredients to make your protein balls:
Ingredients
- 1 cup rolled oats
- 1/2 cup protein powder (vanilla or chocolate)
- 1/4 cup almond butter
- 1/4 cup honey or maple syrup
- 1 tsp cinnamon
- 1/4 cup mini chocolate chips (optional)
- Pinch of salt
Once you have all the ingredients ready, you can start making your protein balls!
Instructions
Follow these simple steps to create your protein balls:
Mix Ingredients
In a large bowl, combine rolled oats, protein powder, almond butter, honey, cinnamon, and a pinch of salt. Stir until everything is well mixed.
Add Chocolate Chips
If using, fold in the mini chocolate chips into the mixture until evenly distributed.
Form the Balls
Using your hands, take small portions of the mixture and roll them into balls about 1 inch in diameter.
Chill and Serve
Place the protein balls on a plate or in a container and refrigerate for at least 30 minutes before serving. Enjoy!
These protein balls can be stored in an airtight container in the fridge for up to a week.
Storage Tips
To keep your protein balls fresh, store them in an airtight container in the refrigerator. They will typically last for about a week, making them perfect for weekly meal prep. If you want to extend their shelf life, consider freezing them. Simply place the rolled balls on a baking sheet to freeze individually, then transfer them to a freezer-safe bag or container. They can be stored in the freezer for up to three months.
When you're ready to enjoy a frozen protein ball, simply take it out and let it sit at room temperature for a few minutes, or pop it in the microwave for a few seconds. This way, you can enjoy a quick and healthy snack anytime without the hassle of making them from scratch each time.
Nutritional Benefits
These protein balls are a powerhouse of nutrients, offering a great source of protein to support muscle recovery and growth. The combination of oats and nut butter provides healthy fats and fiber, which are essential for maintaining a balanced diet. Fiber helps keep you feeling full longer, which can aid in weight management and overall digestive health.
In addition to protein and fiber, the cinnamon in this recipe not only adds a warm, inviting flavor but also comes with its own health benefits. Cinnamon has been linked to improved blood sugar control and can help reduce inflammation. Incorporating it into your snacks is a delicious way to boost your overall health.
Questions About Recipes
→ Can I use a different nut butter?
Yes, you can substitute almond butter with peanut butter or any other nut or seed butter.
→ How long do these protein balls last?
They can be stored in an airtight container in the fridge for up to a week.
→ Can I freeze these protein balls?
Absolutely! They freeze well, just make sure to wrap them tightly.
→ What can I use instead of honey?
You can use maple syrup or agave syrup as a vegan alternative.
Protein Balls with Cinnamon
These delicious protein balls with cinnamon are a perfect snack to fuel your day. Packed with protein and flavor, they're easy to make and great for on-the-go.
Created by: Stella Cameron
Recipe Type: Healthy & Light
Skill Level: Easy
Final Quantity: 12 balls
What You'll Need
Ingredients
- 1 cup rolled oats
- 1/2 cup protein powder (vanilla or chocolate)
- 1/4 cup almond butter
- 1/4 cup honey or maple syrup
- 1 tsp cinnamon
- 1/4 cup mini chocolate chips (optional)
- Pinch of salt
How-To Steps
In a large bowl, combine rolled oats, protein powder, almond butter, honey, cinnamon, and a pinch of salt. Stir until everything is well mixed.
If using, fold in the mini chocolate chips into the mixture until evenly distributed.
Using your hands, take small portions of the mixture and roll them into balls about 1 inch in diameter.
Place the protein balls on a plate or in a container and refrigerate for at least 30 minutes before serving. Enjoy!
Nutritional Breakdown (Per Serving)
- Calories: 150 kcal
- Total Fat: 7g
- Saturated Fat: 1g
- Cholesterol: 0mg
- Sodium: 45mg
- Total Carbohydrates: 18g
- Dietary Fiber: 2g
- Sugars: 6g
- Protein: 6g