Chocolate Chip Protein Balls

Highlighted under: Healthy & Light

These delicious chocolate chip protein balls are perfect for a quick snack or post-workout treat. Packed with protein and sweetened with chocolate, they will satisfy your cravings without derailing your healthy eating plan.

Stella Cameron

Created by

Stella Cameron

Last updated on 2025-12-24T14:39:40.187Z

Chocolate chip protein balls are a great way to fuel your body without sacrificing flavor. These little bites are perfect for busy days, offering a quick and nutritious option that can be made in just minutes. Whether you're hitting the gym or just need a midday pick-me-up, these protein balls will keep you satisfied and energized.

Why You'll Love This Recipe

  • Nutritious and filling with every bite
  • Easy to make and customize with your favorite add-ins
  • Perfect for meal prep or on-the-go snacks

The Benefits of Protein Balls

Protein balls are an excellent way to boost your energy levels throughout the day. With a combination of protein, healthy fats, and complex carbohydrates, they provide a balanced snack that can keep you feeling satisfied longer. This makes them an ideal choice for busy individuals who need nutritious options on the go.

Incorporating protein balls into your diet can also aid in muscle recovery after workouts. The protein from sources like peanut butter and protein powder helps repair and build muscle tissue, while the natural sugars from honey or maple syrup can replenish energy stores. This snack is not just about taste; it’s a smart choice for fitness enthusiasts.

Customizing Your Protein Balls

One of the best aspects of this recipe is its versatility. You can easily customize your protein balls by adding ingredients that suit your taste preferences or dietary needs. Consider mixing in nuts, seeds, or dried fruits for added texture and flavor. For a chocolate lover’s twist, you might incorporate cocoa powder or chocolate protein powder.

Additionally, you can adjust the sweetness by varying the amount of honey or maple syrup. If you prefer a lower-sugar option, natural sweeteners like stevia or monk fruit can also be used. The possibilities are endless, allowing you to create a snack that feels uniquely yours while still being nutritious.

Ideal for Meal Prep

These chocolate chip protein balls are perfect for meal prep, making it easy to have healthy snacks ready when you need them. Simply whip up a batch at the beginning of the week, and you’ll have a nutritious option to grab during busy days. They are convenient for those who lead active lifestyles and want to avoid unhealthy snacking.

Moreover, protein balls can be stored in the refrigerator for up to a week, allowing you to enjoy them throughout the week without the hassle of daily preparation. Pack them in a small container or a resealable bag for a quick grab-and-go option that fits perfectly in your gym bag or lunchbox.

Ingredients

For the Protein Balls

  • 1 cup rolled oats
  • 1/2 cup natural peanut butter
  • 1/2 cup protein powder (vanilla or chocolate)
  • 1/3 cup honey or maple syrup
  • 1/2 cup dark chocolate chips
  • 1/4 cup chia seeds (optional)
  • 1 teaspoon vanilla extract

Mix these ingredients together for a delicious and nutritious snack!

Instructions

Combine Ingredients

In a large bowl, mix together the rolled oats, peanut butter, protein powder, honey, chocolate chips, chia seeds, and vanilla extract until well combined.

Form Balls

Using your hands, roll the mixture into small balls, about 1 inch in diameter.

Chill

Place the protein balls on a baking sheet and refrigerate for at least 30 minutes to firm up.

Store

Store the protein balls in an airtight container in the refrigerator for up to one week.

Enjoy your homemade chocolate chip protein balls!

Storage Tips

To maintain the freshness of your protein balls, store them in an airtight container in the refrigerator. This will help prevent them from drying out or absorbing any unwanted odors from your fridge. If you're batch prepping for longer periods, consider freezing some of the balls. They can be frozen for up to three months, allowing you to enjoy them whenever cravings hit.

When you're ready to eat a frozen protein ball, simply take it out and let it sit at room temperature for a few minutes. Alternatively, you can microwave them for a few seconds for a warm, gooey treat. This flexibility makes them a great option for snacking anytime.

Serving Suggestions

These protein balls can be enjoyed on their own, but they also pair wonderfully with a variety of foods. Consider serving them alongside Greek yogurt or cottage cheese for a balanced snack that includes additional protein and probiotics. This combination will keep you feeling full while also enhancing the nutritional profile of your snack.

For a sweet treat, try drizzling some melted dark chocolate over the top of the protein balls before refrigerating them. This will add an extra layer of flavor and decadence, making them feel like a dessert while still being a healthy option. The balance of flavors and textures will surely satisfy any sweet tooth.

Secondary image

Questions About Recipes

→ Can I use a different nut butter?

Absolutely! Almond butter or cashew butter would work great as alternatives.

→ How long do these protein balls last?

They can be stored in the fridge for up to one week.

→ Can I freeze these protein balls?

Yes, you can freeze them for up to three months. Just make sure to store them in an airtight container.

→ What type of protein powder should I use?

You can use either whey protein or plant-based protein powder, depending on your dietary preferences.

Chocolate Chip Protein Balls

These delicious chocolate chip protein balls are perfect for a quick snack or post-workout treat. Packed with protein and sweetened with chocolate, they will satisfy your cravings without derailing your healthy eating plan.

Prep Time15 minutes
Cooking Duration0 minutes
Overall Time15 minutes

Created by: Stella Cameron

Recipe Type: Healthy & Light

Skill Level: Easy

Final Quantity: 24 balls

What You'll Need

For the Protein Balls

  1. 1 cup rolled oats
  2. 1/2 cup natural peanut butter
  3. 1/2 cup protein powder (vanilla or chocolate)
  4. 1/3 cup honey or maple syrup
  5. 1/2 cup dark chocolate chips
  6. 1/4 cup chia seeds (optional)
  7. 1 teaspoon vanilla extract

How-To Steps

Step 01

In a large bowl, mix together the rolled oats, peanut butter, protein powder, honey, chocolate chips, chia seeds, and vanilla extract until well combined.

Step 02

Using your hands, roll the mixture into small balls, about 1 inch in diameter.

Step 03

Place the protein balls on a baking sheet and refrigerate for at least 30 minutes to firm up.

Step 04

Store the protein balls in an airtight container in the refrigerator for up to one week.

Nutritional Breakdown (Per Serving)

  • Calories: 120 kcal
  • Total Fat: 6g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 45mg
  • Total Carbohydrates: 14g
  • Dietary Fiber: 2g
  • Sugars: 6g
  • Protein: 5g