Protein Balls with Cinnamon

Highlighted under: Healthy & Light

These delightful protein balls are a perfect snack for any time of the day, combining the warmth of cinnamon with a healthy protein boost.

Stella Cameron

Created by

Stella Cameron

Last updated on 2025-12-24T14:57:39.237Z

Protein balls with cinnamon are not just a healthy snack; they are a delightful treat that can keep you energized throughout the day. Perfect for post-workout recovery or a quick pick-me-up, these protein-packed bites are easy to make and full of flavor.

Why You'll Love These Protein Balls

  • Packed with protein to fuel your day
  • Warm cinnamon flavor that comforts the soul
  • Quick and easy to make, perfect for busy schedules

The Benefits of Protein Balls

Protein balls are not only delicious but also packed with nutrients that can help sustain your energy levels throughout the day. Each bite is filled with wholesome ingredients designed to keep you full and satisfied. Whether you need a quick pre-workout snack or a midday pick-me-up, these protein balls deliver the perfect balance of carbs, protein, and healthy fats.

Incorporating protein into your diet is crucial for muscle repair and growth, especially if you're active or looking to build strength. These protein balls offer a convenient way to increase your protein intake without resorting to heavy meals or shakes. Plus, with their delightful cinnamon flavor, they make eating healthy feel indulgent.

Customizing Your Protein Balls

One of the best things about protein balls is their versatility. Feel free to switch up the ingredients based on your preferences or dietary restrictions. You can substitute peanut butter with almond or cashew butter, or use agave syrup instead of honey for a vegan option. Additionally, adding different flavorings or spices, such as nutmeg or vanilla extract, can elevate the taste profile.

For those who enjoy a bit of crunch, consider adding chopped nuts, seeds, or even dried fruit. These additions not only enhance the texture but also provide extra nutrients. Experimenting with various ingredients can make every batch unique and exciting, ensuring that you'll never get bored with this healthy snack.

Storage Tips

To keep your protein balls fresh and tasty, store them in an airtight container in the refrigerator. They can last up to a week, making them a great option for meal prep. You can also freeze them for longer storage; just ensure they are well-wrapped to prevent freezer burn. This way, you’ll always have a nutritious snack on hand when cravings strike.

If you find yourself making larger batches, consider portioning them out into smaller containers or bags. This makes it easy to grab a quick snack on the go, whether you’re heading to work, the gym, or simply running errands. Having these protein balls ready to eat can help you resist less healthy options when hunger hits.

Ingredients

Ingredients for Protein Balls

  • 1 cup rolled oats
  • 1/2 cup natural peanut butter
  • 1/4 cup honey or maple syrup
  • 1 scoop protein powder (vanilla or unflavored)
  • 1 teaspoon ground cinnamon
  • 1/4 cup dark chocolate chips (optional)
  • Pinch of salt

Mix all the ingredients together until well combined and chill before serving.

Instructions

Combine Ingredients

In a large bowl, mix together the rolled oats, peanut butter, honey or maple syrup, protein powder, ground cinnamon, and salt until fully combined. If desired, fold in the dark chocolate chips.

Form the Balls

Using your hands, roll the mixture into small balls, about 1 inch in diameter. Place them on a baking sheet lined with parchment paper.

Chill and Serve

Refrigerate the protein balls for at least 30 minutes to firm up before serving. Enjoy as a snack or post-workout treat!

Store any leftovers in an airtight container in the refrigerator for up to a week.

Nutritional Information

These protein balls are designed to be a balanced snack option, providing a good mix of macronutrients. Each ball typically contains around 100 calories, with approximately 5 grams of protein, 8 grams of carbohydrates, and 5 grams of healthy fats. This makes them a satisfying choice that won't derail your dietary goals.

When you make your protein balls, the exact nutritional content may vary depending on the ingredients you choose. Adding dark chocolate chips, for example, will increase the sugar and calorie content slightly, but it also enhances the flavor. Always consider your dietary needs and adjust the recipe as necessary to align with your health goals.

Serving Suggestions

These protein balls can be enjoyed on their own, but you can also serve them alongside other snacks for a more substantial treat. Pair them with Greek yogurt or a protein shake for a complete post-workout recovery meal. Alternatively, they can be included in a snack platter with fresh fruit and nuts for a healthy gathering.

For a fun twist, try crumbling the protein balls over oatmeal or smoothie bowls, adding a delightful crunch and flavor. You can also dip them in melted dark chocolate for an indulgent dessert that still maintains its health benefits. The possibilities are endless!

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Questions About Recipes

→ Can I use a different nut butter?

Yes, almond butter or cashew butter can be great alternatives to peanut butter.

→ How long do these protein balls last?

They can be stored in an airtight container in the refrigerator for up to a week.

→ Can I freeze these protein balls?

Yes, you can freeze them for up to 3 months. Just make sure to store them in a freezer-safe container.

→ What can I substitute for honey?

Maple syrup or agave nectar are great substitutes for honey.

Protein Balls with Cinnamon

These delightful protein balls are a perfect snack for any time of the day, combining the warmth of cinnamon with a healthy protein boost.

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Stella Cameron

Recipe Type: Healthy & Light

Skill Level: Easy

Final Quantity: 12 balls

What You'll Need

Ingredients for Protein Balls

  1. 1 cup rolled oats
  2. 1/2 cup natural peanut butter
  3. 1/4 cup honey or maple syrup
  4. 1 scoop protein powder (vanilla or unflavored)
  5. 1 teaspoon ground cinnamon
  6. 1/4 cup dark chocolate chips (optional)
  7. Pinch of salt

How-To Steps

Step 01

In a large bowl, mix together the rolled oats, peanut butter, honey or maple syrup, protein powder, ground cinnamon, and salt until fully combined. If desired, fold in the dark chocolate chips.

Step 02

Using your hands, roll the mixture into small balls, about 1 inch in diameter. Place them on a baking sheet lined with parchment paper.

Step 03

Refrigerate the protein balls for at least 30 minutes to firm up before serving. Enjoy as a snack or post-workout treat!

Nutritional Breakdown (Per Serving)

  • Calories: 120 kcal
  • Total Fat: 6g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 50mg
  • Total Carbohydrates: 14g
  • Dietary Fiber: 2g
  • Sugars: 6g
  • Protein: 5g