Protein Balls with Cinnamon

Highlighted under: Healthy & Light

These protein balls with cinnamon are a delicious and nutritious snack, perfect for a quick energy boost or a post-workout treat.

Stella Cameron

Created by

Stella Cameron

Last updated on 2025-12-24T15:24:31.951Z

Protein balls with cinnamon are not just a snack; they're a delightful combination of health and taste. Perfect for busy days, these little bites provide the energy you need while satisfying your sweet tooth.

Why You'll Love These Protein Balls

  • Nutritious and packed with protein
  • Deliciously spiced with cinnamon
  • Quick and easy to make

A Perfect Snack for Any Time

Protein balls are a versatile snack that can be enjoyed at any time of the day. Whether you need a quick breakfast on the go, a midday energy boost, or a satisfying post-workout treat, these protein balls with cinnamon fit the bill perfectly. Their balanced combination of protein, carbohydrates, and healthy fats makes them an ideal choice for anyone looking to maintain energy levels throughout the day.

What sets these protein balls apart is their delightful cinnamon flavor, which not only adds a warm, comforting taste but also comes with numerous health benefits. Cinnamon is known for its anti-inflammatory properties and its ability to help regulate blood sugar levels, making these snacks not just tasty but also beneficial for your overall health.

Customize to Your Liking

One of the best aspects of making protein balls at home is the ability to customize them to suit your personal preferences. You can easily tweak the base recipe by adding your favorite nuts, seeds, or dried fruits. For a chocolate lover, adding chocolate chips can elevate the taste, while those who prefer a nutty flavor can experiment with various nut butters. This flexibility ensures that your protein balls are not only nutritious but also enjoyable for the whole family.

Additionally, if you have specific dietary restrictions or preferences, this recipe can be easily adapted. For instance, you can substitute peanut butter with almond or cashew butter for a different flavor profile. By making these adjustments, you can create a snack that speaks to your personal tastes while still keeping it healthy.

Storing and Enjoying Your Protein Balls

Once your protein balls are ready, proper storage is key to keeping them fresh and delicious. You can store them in an airtight container in the refrigerator, where they will last for up to a week. For longer storage, consider freezing them. Simply place the balls in a single layer on a baking sheet, freeze them until solid, and then transfer them to a freezer-safe container. This way, you’ll always have a quick snack available whenever hunger strikes.

These protein balls are not just nutritious; they are also incredibly convenient. You can easily pack them in your gym bag, lunch box, or even keep some in your car for those unexpected cravings. They make for a wonderful snack that can satisfy your sweet tooth without the guilt, allowing you to fuel your day in a healthy way.

Ingredients

Ingredients for Protein Balls

  • 1 cup rolled oats
  • 1/2 cup peanut butter
  • 1/4 cup honey
  • 1/4 cup protein powder
  • 1 tsp cinnamon
  • 1/4 cup chocolate chips (optional)
  • 1/4 cup chopped nuts (optional)

Mix all ingredients until well combined.

Instructions

Mix Ingredients

In a large bowl, combine rolled oats, peanut butter, honey, protein powder, and cinnamon. Stir until the mixture is fully combined.

Add Extras

If desired, fold in chocolate chips and chopped nuts for added flavor and texture.

Form Balls

Using your hands, form the mixture into small balls, about 1 inch in diameter.

Chill and Serve

Place the protein balls on a baking sheet lined with parchment paper and refrigerate for about 30 minutes before serving.

Enjoy your homemade protein balls as a healthy snack!

Nutritional Benefits of Protein Balls

These protein balls are not only delicious but also packed with essential nutrients. The rolled oats provide a good source of fiber, which aids in digestion and helps keep you feeling full longer. Peanut butter adds healthy fats and protein, while honey offers a natural sweetness without the refined sugars found in many processed snacks.

By incorporating protein powder into the recipe, you significantly boost the protein content, making these balls an excellent option for muscle recovery after workouts. This combination of ingredients makes them a wholesome snack that can support your fitness goals while satisfying your cravings.

Perfect for Meal Prep

If you’re someone who loves meal prepping, these protein balls are a fantastic addition to your weekly routine. They can be made in batches, allowing you to have a quick, nutritious snack ready to go. By preparing them in advance, you can save time during busy weekdays while ensuring you have healthy options on hand.

Not only do these protein balls save time, but they also help you avoid unhealthy snack choices. Having a stash of homemade snacks ready can reduce the temptation to reach for sugary or processed foods, making it easier to stick to your health goals.

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Questions About Recipes

→ Can I use a different nut butter?

Yes, you can substitute peanut butter with almond butter or any other nut butter of your choice.

→ How long do these protein balls last?

They can be stored in the refrigerator for up to one week.

→ Can I make these vegan?

Yes, use maple syrup instead of honey and a plant-based protein powder.

→ Can I freeze these protein balls?

Absolutely! They freeze well. Just store them in an airtight container or freezer bag.

Protein Balls with Cinnamon

These protein balls with cinnamon are a delicious and nutritious snack, perfect for a quick energy boost or a post-workout treat.

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Stella Cameron

Recipe Type: Healthy & Light

Skill Level: Easy

Final Quantity: 12 balls

What You'll Need

Ingredients for Protein Balls

  1. 1 cup rolled oats
  2. 1/2 cup peanut butter
  3. 1/4 cup honey
  4. 1/4 cup protein powder
  5. 1 tsp cinnamon
  6. 1/4 cup chocolate chips (optional)
  7. 1/4 cup chopped nuts (optional)

How-To Steps

Step 01

In a large bowl, combine rolled oats, peanut butter, honey, protein powder, and cinnamon. Stir until the mixture is fully combined.

Step 02

If desired, fold in chocolate chips and chopped nuts for added flavor and texture.

Step 03

Using your hands, form the mixture into small balls, about 1 inch in diameter.

Step 04

Place the protein balls on a baking sheet lined with parchment paper and refrigerate for about 30 minutes before serving.

Nutritional Breakdown (Per Serving)

  • Calories: 150 kcal
  • Total Fat: 8g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 5mg
  • Total Carbohydrates: 15g
  • Dietary Fiber: 2g
  • Sugars: 6g
  • Protein: 6g