Protein Balls with Cinnamon

Highlighted under: Healthy & Light

These delicious protein balls are a perfect snack to fuel your day. With the warm flavor of cinnamon and a satisfying crunch, they're easy to make and great for on-the-go.

Stella Cameron

Created by

Stella Cameron

Last updated on 2025-12-24T16:03:40.533Z

Protein balls with cinnamon are not only nutritious but also delightful to the taste buds. Packed with protein and flavor, they make for a perfect snack any time of the day.

Why You'll Love These Protein Balls

  • Nutritious and filling to keep you energized
  • Easy to customize with your favorite nuts and seeds
  • Perfect for pre-workout or a midday snack

The Benefits of Protein Balls

Protein balls are a fantastic way to incorporate healthy snacking into your daily routine. Packed with nutrients, they offer a great balance of protein, healthy fats, and carbohydrates, making them an ideal choice for anyone looking to maintain energy levels throughout the day. These little bites not only curb hunger but also provide the necessary fuel for your body, especially if you're leading an active lifestyle.

One of the standout features of protein balls is their versatility. You can easily swap out ingredients to suit your taste or dietary preferences. Whether you prefer almond butter, cashew butter, or even a nut-free option like sunflower seed butter, the recipe can be tailored to fit your needs. This adaptability allows you to experiment with various flavors and textures, ensuring that your snack never gets boring.

Perfect for Any Time of Day

These protein balls are not just for post-workout recovery; they're perfect for any time you need a quick energy boost. Whether you're heading to work, running errands, or simply need a pick-me-up during the afternoon slump, they make an excellent portable snack. Their compact size makes them easy to store in your bag or desk drawer, ready to enjoy whenever hunger strikes.

Additionally, protein balls can be a great choice for families. Kids love the taste, and they can be a healthier alternative to traditional sweets. You can even involve your children in the preparation process, teaching them about the importance of healthy eating while creating a fun bonding experience in the kitchen.

Storing and Serving Suggestions

To keep your protein balls fresh, store them in an airtight container in the refrigerator. They can last up to a week, making them a convenient option for meal prep. If you want to prepare a larger batch, consider freezing some for later use. Just ensure they are well-wrapped to maintain their texture and flavors when thawed.

When it comes to serving, these protein balls can be enjoyed as is, or you can get creative. Try rolling them in shredded coconut, chopped nuts, or even a sprinkle of cocoa powder for an extra treat. Pair them with a piece of fruit or a dollop of yogurt for a more substantial snack or dessert.

Ingredients

Main Ingredients

  • 1 cup rolled oats
  • 1/2 cup nut butter (almond or peanut)
  • 1/4 cup honey or maple syrup
  • 1 scoop protein powder
  • 1 tsp cinnamon
  • 1/4 cup mini chocolate chips (optional)

Mix all the ingredients well before forming into balls.

Instructions

Combine Ingredients

In a large bowl, combine rolled oats, nut butter, honey, protein powder, and cinnamon. Mix until well combined.

Add Chocolate Chips

If desired, fold in mini chocolate chips for added sweetness.

Form Balls

Using your hands, form the mixture into small balls, about 1 inch in diameter.

Chill and Serve

Place the protein balls on a baking sheet and refrigerate for at least 30 minutes before enjoying.

Store any leftovers in an airtight container in the refrigerator.

Customizing Your Protein Balls

One of the best aspects of making protein balls is the ease of customization. Swap the nut butter for your favorite spread, or try different types of sweeteners like agave syrup or coconut nectar. You can also enhance these bites with superfoods like chia seeds, flaxseeds, or even dried fruits for added texture and nutrition.

If you prefer a spicier flavor profile, consider adding a pinch of nutmeg or ginger alongside the cinnamon. You can also experiment with various extracts, such as vanilla or almond, to elevate the taste. The options are limited only by your imagination, allowing you to create a snack that perfectly suits your palate.

Health Benefits of Cinnamon

Cinnamon is not only a delightful spice that adds warmth and flavor, but it also boasts several health benefits. Known for its anti-inflammatory properties, cinnamon can help reduce the risk of chronic diseases. It may also aid in regulating blood sugar levels, making it a great addition for those managing diabetes or looking to stabilize their energy throughout the day.

Additionally, cinnamon contains antioxidants that help protect the body from oxidative stress. Incorporating this spice into your diet can support overall health, making these protein balls not just a tasty treat but a beneficial snack for enhancing your well-being.

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Questions About Recipes

→ Can I use a different sweetener?

Yes, you can substitute honey with maple syrup or agave nectar if you prefer a vegan option.

→ How long do these protein balls last?

They can be stored in the refrigerator for up to a week.

→ Can I freeze these protein balls?

Absolutely! They can be frozen for up to 3 months. Just make sure to store them in an airtight container.

→ What can I use instead of protein powder?

You can omit the protein powder or replace it with ground flaxseed or chia seeds for added nutrition.

Protein Balls with Cinnamon

These delicious protein balls are a perfect snack to fuel your day. With the warm flavor of cinnamon and a satisfying crunch, they're easy to make and great for on-the-go.

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Stella Cameron

Recipe Type: Healthy & Light

Skill Level: Easy

Final Quantity: 12 balls

What You'll Need

Main Ingredients

  1. 1 cup rolled oats
  2. 1/2 cup nut butter (almond or peanut)
  3. 1/4 cup honey or maple syrup
  4. 1 scoop protein powder
  5. 1 tsp cinnamon
  6. 1/4 cup mini chocolate chips (optional)

How-To Steps

Step 01

In a large bowl, combine rolled oats, nut butter, honey, protein powder, and cinnamon. Mix until well combined.

Step 02

If desired, fold in mini chocolate chips for added sweetness.

Step 03

Using your hands, form the mixture into small balls, about 1 inch in diameter.

Step 04

Place the protein balls on a baking sheet and refrigerate for at least 30 minutes before enjoying.

Nutritional Breakdown (Per Serving)

  • Calories: 120 kcal
  • Total Fat: 7g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 50mg
  • Total Carbohydrates: 12g
  • Dietary Fiber: 2g
  • Sugars: 5g
  • Protein: 4g