Protein Balls with Cinnamon
Highlighted under: Healthy & Light
These protein balls with cinnamon are a delicious and healthy snack option that is easy to make and perfect for on-the-go.
Protein balls with cinnamon are not just nutritious, they are also packed with flavor. These bite-sized treats are perfect for a quick snack, post-workout fuel, or a healthy dessert. Made with simple ingredients, they are both satisfying and wholesome.
Why You'll Love These Protein Balls
- A perfect blend of protein and spices for a satisfying snack
- Quick and easy to prepare with no baking required
- Great for meal prep and can be stored for a week
Health Benefits of Protein Balls
Protein balls are not only delicious but also packed with health benefits. The combination of rolled oats and nut butter provides a good source of fiber and healthy fats, keeping you satiated for longer. This makes them an excellent snack option for those looking to manage their weight or maintain energy levels throughout the day.
In addition to being a source of fiber and healthy fats, these protein balls also deliver a boost of protein. With the addition of protein powder, each ball is enriched to support muscle recovery and growth. This makes them a perfect post-workout snack, helping you to refuel and recover efficiently.
Moreover, the presence of cinnamon not only adds a delightful flavor but also offers numerous health benefits. Cinnamon is known for its anti-inflammatory properties and its ability to help regulate blood sugar levels. Incorporating this spice into your snacks can contribute to better overall health.
Perfect for Meal Prep
One of the greatest advantages of these protein balls is their suitability for meal prep. You can easily make a batch at the beginning of the week and store them in the fridge for a quick, nutritious snack whenever you need it. This makes it easier to stick to your health goals, especially during busy days.
They are also incredibly versatile, allowing you to customize the ingredients based on your preferences. Feel free to swap out the nut butter or sweetener for your favorites, or add in seeds, dried fruits, or other spices to create a unique flavor profile. This adaptability makes them a go-to option for anyone looking to maintain a healthy lifestyle.
Plus, these protein balls can be stored in the refrigerator for up to a week, making them perfect for on-the-go snacking. Whether you're heading to work, the gym, or simply need a pick-me-up during the day, these protein balls can travel with you.
A Versatile Snack for Everyone
These protein balls are suitable for a variety of diets, making them a versatile snack for everyone. Whether you're vegan, gluten-free, or simply looking for a healthier alternative to store-bought snacks, you can easily modify the recipe to meet your dietary needs. Just choose the appropriate nut butter and sweetener, and you’re good to go!
Additionally, they can be enjoyed by kids and adults alike. Their sweet, chocolaty flavor, especially with the optional chocolate chips, makes them appealing to children who might otherwise shy away from healthier options. This means you can provide a nutritious snack that satisfies their sweet tooth without all the added sugars.
Lastly, these protein balls are perfect for sharing at gatherings or packed lunches. They can be a delightful treat at parties or as a fun snack in your child's lunchbox, showcasing that healthy eating can be enjoyable and delicious.
Ingredients
Ingredients for Protein Balls
- 1 cup rolled oats
- 1/2 cup nut butter (peanut or almond)
- 1/4 cup honey or maple syrup
- 1/4 cup protein powder
- 1 teaspoon ground cinnamon
- 1/4 cup mini chocolate chips (optional)
- Pinch of salt
Mix all the ingredients together in a bowl until fully combined.
Instructions
Combine Ingredients
In a mixing bowl, combine the rolled oats, nut butter, honey, protein powder, cinnamon, and salt. Stir until well mixed.
Form Balls
Using your hands, scoop out small portions of the mixture and roll them into balls about 1 inch in diameter.
Chill and Serve
Place the protein balls on a baking sheet and refrigerate for at least 30 minutes. Enjoy your protein balls chilled or at room temperature.
These protein balls can be stored in an airtight container in the refrigerator for up to a week.
Storage Tips
To ensure the freshness of your protein balls, store them in an airtight container in the refrigerator. This will help maintain their texture and flavor for up to a week. If you want to extend their shelf life, consider freezing them. They can be stored in the freezer for up to three months, allowing you to always have a healthy snack on hand.
When you're ready to enjoy a frozen protein ball, simply remove it from the freezer and let it sit at room temperature for a few minutes or pop it in the microwave for a few seconds. This will soften them up, making them just as delicious as when they were freshly made.
Customization Ideas
Feel free to experiment with different flavors by incorporating ingredients like coconut flakes, chia seeds, or even protein powder in different flavors, such as vanilla or chocolate. This opens up a world of possibilities for your protein balls, ensuring you'll never get bored with the same taste.
You can also adjust the level of sweetness by modifying the amount of honey or maple syrup based on your preference. For a lower sugar option, consider using mashed bananas or unsweetened applesauce as a natural sweetener. This not only reduces sugar but adds moisture and flavor.
Serving Suggestions
These protein balls can be enjoyed on their own or paired with other healthy snacks. Consider serving them with a piece of fruit, like an apple or banana, for a balanced snack that combines protein, healthy fats, and carbohydrates. This combination will keep you feeling full and energized.
For a more indulgent treat, try drizzling a bit of dark chocolate over the top of the protein balls after they've been chilled. This adds an extra layer of flavor and makes them feel like a dessert, perfect for satisfying sweet cravings without compromising on health.
Questions About Recipes
→ How long do these protein balls last?
They can be stored in an airtight container in the refrigerator for up to one week.
→ Can I use a different type of protein powder?
Yes, feel free to use any protein powder you like, such as whey, soy, or pea protein.
→ Are these protein balls suitable for a vegan diet?
Yes, just use a plant-based protein powder and substitute honey with maple syrup.
→ Can I freeze these protein balls?
Absolutely! They can be frozen for up to three months. Just thaw them in the refrigerator before eating.
Protein Balls with Cinnamon
These protein balls with cinnamon are a delicious and healthy snack option that is easy to make and perfect for on-the-go.
Created by: Stella Cameron
Recipe Type: Healthy & Light
Skill Level: Easy
Final Quantity: 12 balls
What You'll Need
Ingredients for Protein Balls
- 1 cup rolled oats
- 1/2 cup nut butter (peanut or almond)
- 1/4 cup honey or maple syrup
- 1/4 cup protein powder
- 1 teaspoon ground cinnamon
- 1/4 cup mini chocolate chips (optional)
- Pinch of salt
How-To Steps
In a mixing bowl, combine the rolled oats, nut butter, honey, protein powder, cinnamon, and salt. Stir until well mixed.
Using your hands, scoop out small portions of the mixture and roll them into balls about 1 inch in diameter.
Place the protein balls on a baking sheet and refrigerate for at least 30 minutes. Enjoy your protein balls chilled or at room temperature.
Nutritional Breakdown (Per Serving)
- Calories: 120 kcal
- Total Fat: 7g
- Saturated Fat: 1g
- Cholesterol: 0mg
- Sodium: 80mg
- Total Carbohydrates: 12g
- Dietary Fiber: 2g
- Sugars: 6g
- Protein: 5g