Protein Balls with Cinnamon
Highlighted under: Healthy & Light
These protein balls with cinnamon are a delicious and nutritious snack, perfect for a quick energy boost or post-workout treat.
These protein balls are not only packed with flavor but are also incredibly easy to make. Perfect for on-the-go snacking!
Why You Will Love This Recipe
- A perfect blend of protein and healthy fats
- Warm cinnamon flavor that comforts the soul
- No baking required, making it a quick and easy treat
- Customizable with your favorite nuts and seeds
The Nutritional Benefits of Protein Balls
Protein balls are not just a tasty treat; they are also packed with nutrients that can help support your active lifestyle. With a combination of protein, healthy fats, and fiber, these bites provide a balanced snack option. The protein helps with muscle recovery, while healthy fats from peanut butter and nuts keep you satiated. This makes them an ideal choice for a pre-or post-workout snack, ensuring you have the energy you need without feeling weighed down.
Another significant benefit is the inclusion of rolled oats. Oats are a great source of complex carbohydrates, which means they provide lasting energy. They also contain beta-glucans, which can help lower cholesterol levels and support heart health. By incorporating oats into your protein balls, you're not only enhancing the flavor but also boosting the overall nutritional profile.
Customizing Your Protein Balls
One of the most appealing aspects of this protein ball recipe is its versatility. You can easily customize the ingredients to suit your taste preferences or dietary requirements. If you're looking for a nut-free option, consider substituting peanut butter with sunflower seed butter or almond butter. You can also replace honey with maple syrup or agave nectar for a vegan alternative, ensuring that everyone can enjoy these delicious snacks.
In addition to the base ingredients, you have the freedom to add your favorite mix-ins. Consider incorporating flaked coconut, dried fruits, or seeds such as chia or flaxseed for added texture and flavor. You can also experiment with different spices like nutmeg or vanilla extract to create unique variations. This customization not only keeps your snacks exciting but also ensures they meet your nutritional needs.
Perfect for Meal Prep
These protein balls are an excellent option for meal prep enthusiasts. You can whip up a batch in under 30 minutes, making them a convenient addition to your weekly snack rotation. Simply store them in an airtight container in the refrigerator for up to a week, or freeze them for longer storage. This means you can always have a healthy snack on hand, ready to fuel your day.
Having these protein balls on hand can also help you avoid unhealthy snacking. When cravings hit, instead of reaching for chips or sugary treats, you can grab one (or two!) of these nutritious bites. This proactive approach to snacking can support your overall health goals and keep you energized throughout the day.
Ingredients
Main Ingredients
- 1 cup rolled oats
- 1/2 cup peanut butter
- 1/4 cup honey
- 1/4 cup protein powder
- 1 teaspoon cinnamon
- 1/4 cup chopped nuts (optional)
- 1/4 cup chocolate chips (optional)
Mix and match ingredients to suit your taste!
Instructions
Combine Ingredients
In a large bowl, mix together rolled oats, peanut butter, honey, protein powder, and cinnamon until well combined.
Add Extras
If desired, fold in the chopped nuts and chocolate chips.
Form Balls
Using your hands, roll the mixture into 12 small balls and place them on a baking sheet lined with parchment paper.
Chill and Enjoy
Refrigerate the protein balls for at least 30 minutes before serving. Enjoy your healthy snack!
Store any leftovers in an airtight container in the fridge.
Storage Tips
To keep your protein balls fresh and delicious, it's essential to store them properly. After making them, place the protein balls in an airtight container lined with parchment paper. This prevents them from sticking together and helps maintain their texture. You can store them in the fridge for about a week, making them a great make-ahead snack.
If you want to extend their shelf life, consider freezing them. Just place the protein balls in a freezer-safe bag or container, separating layers with parchment paper. They can last for up to three months in the freezer. When you're ready to enjoy them, simply thaw a few in the fridge overnight or let them sit at room temperature for a bit.
Serving Suggestions
These protein balls can be enjoyed on their own or paired with other nutritious foods. For a balanced snack, consider serving them with a piece of fruit, such as an apple or banana, for added fiber and vitamins. You can also pair them with a small serving of yogurt or cottage cheese for a protein boost, making it an ideal post-workout recovery snack.
For a fun twist, try crumbling the protein balls over a smoothie bowl or mixing them into your morning oatmeal. This not only enhances the flavor but also adds a delightful crunch. With so many serving options, you'll never tire of enjoying these protein-packed treats!
Questions About Recipes
→ How long do these protein balls last?
They can be stored in the fridge for up to one week.
→ Can I freeze these protein balls?
Yes, they freeze well for up to three months. Just thaw before eating.
→ What type of protein powder should I use?
You can use any protein powder you prefer, such as whey, casein, or plant-based.
→ Can I add other flavors?
Absolutely! You can add vanilla extract, cocoa powder, or even different spices for variety.
Protein Balls with Cinnamon
These protein balls with cinnamon are a delicious and nutritious snack, perfect for a quick energy boost or post-workout treat.
Created by: Stella Cameron
Recipe Type: Healthy & Light
Skill Level: Easy
Final Quantity: 12 balls
What You'll Need
Main Ingredients
- 1 cup rolled oats
- 1/2 cup peanut butter
- 1/4 cup honey
- 1/4 cup protein powder
- 1 teaspoon cinnamon
- 1/4 cup chopped nuts (optional)
- 1/4 cup chocolate chips (optional)
How-To Steps
In a large bowl, mix together rolled oats, peanut butter, honey, protein powder, and cinnamon until well combined.
If desired, fold in the chopped nuts and chocolate chips.
Using your hands, roll the mixture into 12 small balls and place them on a baking sheet lined with parchment paper.
Refrigerate the protein balls for at least 30 minutes before serving. Enjoy your healthy snack!
Nutritional Breakdown (Per Serving)
- Calories: 120 kcal
- Total Fat: 7g
- Saturated Fat: 1g
- Cholesterol: 0mg
- Sodium: 50mg
- Total Carbohydrates: 12g
- Dietary Fiber: 2g
- Sugars: 5g
- Protein: 5g