Protein Balls Without Protein Powder
Highlighted under: Healthy & Light
These protein balls are a delightful and nutritious snack, perfect for a quick energy boost or post-workout treat. Made without protein powder, they use natural ingredients to pack a protein punch.
These protein balls are a fantastic alternative for anyone looking to enjoy a healthy snack without relying on protein powders. They combine wholesome ingredients like oats, nut butter, and honey to create a deliciously satisfying treat that’s perfect for on-the-go energy.
Why You'll Love These Protein Balls
- No protein powder needed for a healthy snack
- Quick and easy to make with minimal ingredients
- Perfect for a post-workout boost or a midday treat
Nutritional Benefits
These protein balls are not just delicious; they are also packed with nutrients. The rolled oats provide a great source of complex carbohydrates, which help sustain energy levels throughout the day. Oats are known for their high fiber content, promoting digestive health and keeping you feeling full for longer periods.
Nut butter, whether it’s peanut or almond, adds a rich source of healthy fats and protein, making these snacks satisfying. The natural sweetness from honey or maple syrup provides a quick energy boost, while dark chocolate chips or dried fruits contribute essential vitamins and minerals, along with a delightful flavor.
Versatile Snack Options
One of the best features of these protein balls is their versatility. You can easily customize the recipe to suit your taste preferences or dietary needs. If you're looking to reduce sugar intake, consider using unsweetened nut butter and a smaller amount of honey or opting for a sugar substitute.
Feel free to experiment with add-ins as well. You can swap out chocolate chips for shredded coconut, or add nuts and seeds for extra crunch. This adaptability makes these protein balls an excellent choice for anyone looking to incorporate more healthy snacks into their diet.
Perfect for Meal Prep
These protein balls are ideal for meal prepping. You can make a batch at the beginning of the week and store them in the refrigerator for quick snacks whenever you need an energy boost. They also travel well, making them a perfect option for busy days, road trips, or even as a grab-and-go breakfast.
By preparing these protein balls in advance, you can avoid reaching for unhealthy snacks. They are a fantastic way to ensure you have nutritious options available, keeping you on track with your health goals. Plus, they make a great treat for kids' lunchboxes!
Ingredients
Main Ingredients
- 1 cup rolled oats
- 1/2 cup natural nut butter (peanut or almond)
- 1/4 cup honey or maple syrup
- 1/4 cup dark chocolate chips or dried fruits
- 1/4 cup chia seeds or ground flaxseed
Mix and match ingredients to suit your taste!
Instructions
Combine Ingredients
In a large bowl, mix together the rolled oats, nut butter, honey, chocolate chips, and chia seeds until well combined.
Form the Balls
With your hands, roll the mixture into small balls, about 1 inch in diameter.
Chill and Serve
Place the protein balls on a baking sheet and chill in the refrigerator for at least 30 minutes before serving.
Store any leftovers in an airtight container in the fridge for up to a week.
Storage Tips
To keep your protein balls fresh and delicious, store them in an airtight container in the refrigerator. They will last for about one week, making them a convenient snack option. If you want to extend their shelf life, consider freezing them. Just place the rolled balls in a single layer on a baking sheet until frozen, then transfer them to a freezer-safe bag or container.
When you're ready to enjoy, simply take out a few protein balls and let them thaw at room temperature for about 10-15 minutes. This way, you always have a healthy snack ready to go!
Serving Suggestions
These protein balls can be enjoyed on their own, but you can also pair them with other nutritious foods for a more balanced snack. Try serving them with a piece of fruit, like an apple or a banana, for added fiber and vitamins.
For a fun twist, consider dipping them in melted dark chocolate or rolling them in crushed nuts or coconut flakes for an extra layer of flavor and texture. These simple additions can elevate your protein balls into a gourmet snack experience!
Questions About Recipes
→ Can I use a different type of nut butter?
Absolutely! Almond butter, cashew butter, or sunflower seed butter work great as well.
→ How long do these protein balls last?
They can last up to a week in the refrigerator if stored in an airtight container.
→ Can I freeze these protein balls?
Yes, you can freeze them for up to three months. Just make sure to separate them with parchment paper.
→ What can I substitute for honey?
You can use maple syrup or agave syrup as a vegan alternative to honey.
Protein Balls Without Protein Powder
These protein balls are a delightful and nutritious snack, perfect for a quick energy boost or post-workout treat. Made without protein powder, they use natural ingredients to pack a protein punch.
Created by: Stella Cameron
Recipe Type: Healthy & Light
Skill Level: Easy
Final Quantity: 12 balls
What You'll Need
Main Ingredients
- 1 cup rolled oats
- 1/2 cup natural nut butter (peanut or almond)
- 1/4 cup honey or maple syrup
- 1/4 cup dark chocolate chips or dried fruits
- 1/4 cup chia seeds or ground flaxseed
How-To Steps
In a large bowl, mix together the rolled oats, nut butter, honey, chocolate chips, and chia seeds until well combined.
With your hands, roll the mixture into small balls, about 1 inch in diameter.
Place the protein balls on a baking sheet and chill in the refrigerator for at least 30 minutes before serving.
Nutritional Breakdown (Per Serving)
- Calories: 150 kcal
- Total Fat: 8g
- Saturated Fat: 1g
- Cholesterol: 0mg
- Sodium: 5mg
- Total Carbohydrates: 18g
- Dietary Fiber: 3g
- Sugars: 6g
- Protein: 4g