Protein Balls Without Protein Powder

Highlighted under: Healthy & Light

These delightful protein balls are perfect for a quick snack or a post-workout boost, made without any protein powder.

Stella Cameron

Created by

Stella Cameron

Last updated on 2025-12-24T18:24:34.617Z

These protein balls are a fantastic way to enjoy a nutritious snack without the need for protein powder. Made with wholesome ingredients, they are perfect for on-the-go energy!

Why You'll Love This Recipe

  • Nutritious ingredients packed with energy
  • No need for protein powder, making it accessible
  • Customizable with your favorite flavors and add-ins

A Healthy Snack Option

Protein balls are an excellent choice for a healthy snack, especially when you're on the go. Packed with wholesome ingredients, they offer a perfect balance of protein, healthy fats, and carbohydrates to keep your energy levels stable. Whether you're heading to the gym or need a quick pick-me-up during a busy day, these protein balls will provide the nourishment you need without any artificial ingredients.

The blend of rolled oats, almond butter, and chia seeds creates a satisfying texture that is both chewy and delicious. Plus, by making them at home, you can control the quality of the ingredients, ensuring you’re fueling your body with the best possible nutrition. There’s no need to rely on store-bought snacks that may be loaded with sugar and preservatives.

Customizable to Your Taste

One of the best aspects of these protein balls is their versatility. You can easily customize the recipe to suit your taste preferences or dietary needs. If you're not a fan of almond butter, feel free to substitute it with peanut butter or sunflower seed butter. You can also switch up the sweetener by using agave syrup or coconut nectar instead of honey or maple syrup.

Additionally, you can incorporate various mix-ins such as dried fruits, nuts, or seeds to create your own unique flavor combinations. Want a tropical twist? Add some shredded coconut and dried pineapple. Craving something a bit spicier? A dash of cinnamon or nutmeg could elevate the flavor profile. The possibilities are endless!

Perfect for Meal Prep

These protein balls are ideal for meal prep due to their simplicity and long shelf life. You can easily make a batch over the weekend and store them in the refrigerator for quick snacks throughout the week. They also freeze well, so you can prepare them in larger quantities and enjoy them whenever the craving strikes.

By having these nutritious snacks readily available, you can avoid the temptation of less healthy options. Just grab a couple of protein balls when you’re in need of a boost, and you’ll have a nutritious treat that’s as convenient as it is delicious.

Ingredients

Main Ingredients

  • 1 cup rolled oats
  • 1/2 cup almond butter
  • 1/4 cup honey or maple syrup
  • 1/4 cup chia seeds
  • 1/2 cup dark chocolate chips
  • 1/2 teaspoon vanilla extract

Mix and match ingredients to suit your taste!

Instructions

Combine Ingredients

In a large bowl, mix together the rolled oats, almond butter, honey or maple syrup, chia seeds, dark chocolate chips, and vanilla extract until well combined.

Form the Balls

Using your hands, roll the mixture into small balls, about 1 inch in diameter. Place them on a parchment-lined baking sheet.

Chill and Serve

Refrigerate the protein balls for at least 30 minutes to firm up. Enjoy them as a healthy snack!

Store any leftovers in an airtight container in the refrigerator.

Storing Your Protein Balls

To keep your protein balls fresh and delicious, store them in an airtight container in the refrigerator. They should last for about a week, making them a great snack option for busy individuals. If you prefer to keep them for longer, consider freezing them. Just place the rolled balls in a single layer on a baking sheet, freeze until solid, and then transfer them to a freezer-safe bag or container.

When you're ready to enjoy, simply remove the desired number of protein balls from the freezer and let them thaw for a few minutes before eating. This way, you can always have a healthy snack on hand without any hassle.

Nutrition Benefits

These protein balls are not only delicious but also packed with nutritional benefits. The rolled oats provide a good source of fiber, which can aid in digestion and help you feel fuller for longer. Almond butter contributes healthy monounsaturated fats, protein, and vital nutrients like vitamin E and magnesium.

Chia seeds are a powerhouse of omega-3 fatty acids, antioxidants, and additional fiber, making them a fantastic addition to your diet. Coupled with the dark chocolate chips, which offer antioxidants and a touch of sweetness, you have a well-rounded snack that satisfies both your taste buds and your health goals.

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Questions About Recipes

→ Can I use a different nut butter?

Yes, you can substitute almond butter with peanut butter, cashew butter, or any nut butter of your choice.

→ How long do these protein balls last?

They can last up to a week in the refrigerator when stored in an airtight container.

→ Can I freeze these protein balls?

Absolutely! You can freeze them for up to 3 months. Just make sure to separate them with parchment paper.

→ Are these suitable for kids?

Yes, they are a great healthy snack for kids and can be customized to their taste!

Protein Balls Without Protein Powder

These delightful protein balls are perfect for a quick snack or a post-workout boost, made without any protein powder.

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Stella Cameron

Recipe Type: Healthy & Light

Skill Level: Easy

Final Quantity: 20 balls

What You'll Need

Main Ingredients

  1. 1 cup rolled oats
  2. 1/2 cup almond butter
  3. 1/4 cup honey or maple syrup
  4. 1/4 cup chia seeds
  5. 1/2 cup dark chocolate chips
  6. 1/2 teaspoon vanilla extract

How-To Steps

Step 01

In a large bowl, mix together the rolled oats, almond butter, honey or maple syrup, chia seeds, dark chocolate chips, and vanilla extract until well combined.

Step 02

Using your hands, roll the mixture into small balls, about 1 inch in diameter. Place them on a parchment-lined baking sheet.

Step 03

Refrigerate the protein balls for at least 30 minutes to firm up. Enjoy them as a healthy snack!

Nutritional Breakdown (Per Serving)

  • Calories: 150 kcal
  • Total Fat: 8g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 5mg
  • Total Carbohydrates: 17g
  • Dietary Fiber: 2g
  • Sugars: 6g
  • Protein: 4g